ORLANDO, Fla (August 14, 2026) — Rosen Hotels & Resorts today announced five of its award-winning restaurants will take part in this year’s Visit Orlando Magical Dining, which runs from August 14 through September 30, 2026. A Land Remembered and Cala Bella are both AAA Four Diamond restaurants located within Rosen Shingle Creek, featuring farm-to-table fresh cuisine utilizing produce grown at the hotel’s on-site garden, Emma’s Creekside Farm. Rosen Plaza’s Jack’s Place, voted best steakhouse along I-Drive, joins the list along with Harry’s Poolside Bar & Grill and Everglades Restaurant at Rosen Centre. Everglades holds a special distinction as the only Orlando-area restaurant to participate in Magical Dining every year since its inception.
Presented by Visit Orlando and Orlando Health, the program offers a three-course experience at the finest restaurants across Central Florida for a fixed price of either $40 or $60 per person. Three of Rosen Hotels’ restaurants, Cala Bella, Jack’s Place and Harry’s Poolside, feature a $40 menu. A portion of the dining proceeds will go to this year’s beneficiary, OCA (Opportunity, Community, Ability) and its mission to empower individuals with autism and other developmental differences.
Below are the curated menu items from Rosen Hotels & Resorts’ participating restaurants. Reservations are highly recommended. To make reservations or view the full menus, please visit the linked websites below. To make the Magical Dining experience even more special, save 15% on the best available rate during your Magical Dining ventures when booking at Rosen Shingle Creek, Rosen Centre and Rosen Plaza.
Media inquiries should be directed to rhubler@rosenhotels.com or publicrelations@rosenhotels.com.
A Land Remembered
Rosen Shingle Creek
$60 per person*
- Course One, choice of
- Anderson Ranch Lamb T-Bone
- Charred Octopus
- New England Clam Chowder
- Course Two, choice of
- Seared Alaskan Halibut 10oz
- Slow Roasted Prime Rib 20oz
- Hertaberkschwein Farms Pork Chop 12 oz
- Enhancements
- King Crab Oscar add $35
- Maine Lobster Tail add $38
- Course Three, choice of
- Crème Brulee Cheesecake
- Key Lime Pie
- Milk Chocolate Whiskey Cake
- Brown Butter Popcorn Cake
Cala Bella
Rosen Shingle Creek
$40 per person*
- Course One, choice of
- Charred Octopus with Heirloom Cherry Tomato, Grilled Radish, Eggplant, Sweet Potato Greens, Callaloo, Romesco, Olive Vinaigrette
- Meatball with Stracciatella, Marinara Sauce, Pecorino Romano, Italian Oregano
- Gnocchi with Braised Hertaberkschwein Pork, Silky Ricotta, Garden Spinach, Leek & Celery Salad
- Enhancement
- Salumi e Formaggi add $24
- Course Two, choice of
- Oxtail Fettuccine
- Lasagna with Wagyu Beef Bolognese
- Hertaberkschwein Farms Pork Marsala
- Course Three, choice of
- Tiramisu Basque Cheesecake
- Salted Caramel Budino
- Lemon Mint Mousse
Everglades Restaurant
Rosen Centre
$60 per person*
5:30 pm – 9:30 pm nightly
- Appetizer, choice of
- Alligator Bay Chowder
- Everglades Caesar
- Watermelon & Pistachio-Crusted Goat Cheese (V)
- Main Course, choice of
- Black Angus Filet (GF)
- Chilean Sea Bass
- Duroc Pork Chop
- Dessert, choice of
- Torched Key Lime Cheesecake Meringue (V)
- Strawberries & Cream (V)
- Classic Tiramisu (V)
- Magical Enhancements
- Add Key Largo Topping – $10
Harry’s Poolside Bar & Grill
Rosen Centre
$40 per person*
5:00 pm – 10:00 pm nightly
- Starters, choice of
- Harry’s Dinner Salad (GF, VG)
- Cayman Island Calamari
- Mexican Street Corn Dip (V)
- “Oh My” Gorgonzola Dip (V)
- Mojo Chicken & Gambas Al Ajillo (GF)
- Jamaican Jambalaya (GF)
- Ropa Vieja
- Grilled New York Steak (GF)
- Chocolate Diablo Cake
- Tres Leches Martini
- Caribbean Carrot Cake
- Key West Lime Pie
Jack’s Place
Rosen Plaza
$40 three-course menu*
- Appetizer, choice of
- Tuna Tartare
- Short Rib Over Polenta Cakes
- Caesar Salad
- Main Course, choice of
- Filet 6oz
- Rotisserie Half Chicken
- Herb Crusted Salmon
- Dessert, choice of
- Lemon Blueberry Basque Cheesecake
- Jack’s Key Lime Pie
- Flourless Chocolate Torte
- Upgrades & Enhancements
- Filet upgrade to 10oz add $10
- (4) Scampi-style jumbo Gulf shrimp add $15
- Oscar-style crab with asparagus & hollandaise sauce add $15
- (3) Seared sea scallops add $18
- Lobster tail add $35
- Bearnaise sauce add $7
*Listed prices do not include tax and service charge. Not valid with any other offers or discounts.















ORLANDO, Fla., August 5, 2026 — Rosen Hotels & Resorts (RHR) today announced that an extensive transformation is underway involving two of its largest hotels, the award-winning Rosen Plaza and the AAA Four Diamond Rosen Shingle Creek. The project, which is the most significant renovation in the company’s 52-year history, involves redesigning 2,300 guest rooms, suites and corridors at both hotels, in addition to widespread upgrades within Rosen Shingle Creek’s 524,000 square feet of event space. This comprehensive undertaking reimagines every hallway and guest room from floor to ceiling, reflecting the company’s commitment to delivering world-class accommodations, advanced in-room technology, elevated amenities and exceptional guest service. Conceptualized and driven by RHR’s in-house design team, this landmark revitalization will total more than $150 million once complete in the fall of 2026 for Rosen Plaza and in 2027 for Rosen Shingle Creek, the company’s flagship property.
The renovations at Rosen Shingle Creek, rated Orlando’s Top Convention Hotel in 2026 by U.S. News & World Report, blend modern design and 21st-century comforts with Mediterranean Revival romance, honoring the property’s natural beauty while inviting guests into the history and grandeur of Florida’s past. Surrounded by 255 acres of natural beauty along Shingle Creek, the headwaters of the Florida Everglades, this luxury hotel’s guest rooms have been meticulously tailored to deliver a rejuvenated blend of comfort and sophistication. The new rooms are fashioned with bold patterns, warm tones, rich walnut and curated artwork to create a layered experience that feels both polished and personal. Custom furnishings enrich the rooms while emphasizing extreme comfort. Sculptural lighting, crafted millwork and sleek stone finishes enhance RHR’s aesthetic direction, intentionally modeled for long-term resilience. Expansive windows frame sweeping views of the lush landscape, bringing natural light into the guest room experience. Spa-inspired bathrooms feature spacious vanities, bespoke amenities, glass-enclosed walk-in showers, oil-rubbed bronze fixtures, Italian travertine and multi-functional shower systems. Next-generation Wi-Fi and integrated smart-room technology deliver a more connected, intuitive experience for business executives and guests alike. Each room is deliberately curated to balance refined design with modern technology, creating an experience that is as functional as it is artful. Parking facilities will also be upgraded to improve traffic flow, accessibility and the overall guest experience.
Rosen Plaza, founder Harris Rosen’s first convention hotel, located in the heart of Orlando’s convention district, will undergo a broad reimagining, intentionally planned to improve the guest experience. Brimming with character, the rooms offer an urban retreat that is decidedly fresh and refined. Rooted in comfort, functionality and style, each room displays intuitive layouts, tailored furnishings, plush bedding and enhanced technology to underscore RHR’s legendary commitment to an elevated stay. The calming neutral palette is distinctive with its earthy hues and soothing greens. Flexible, multi-use spaces support work, rest and relaxation, while integrated smart controls and industry-leading Wi-Fi connectivity cater to the modern-day traveler. Oversized windows capture sunlit, panoramic city views while commissioned artwork brings personality and pops of color to each experience. Contemporary bathrooms feel sleek and refreshed with walk-in showers, custom amenities, speckled terrazzo flooring and Zellige-inspired wall tiles. The RHR design team left nothing to chance, blending premium upgrades with biophilic design to create a serene retreat where guests can pause, recharge and reconnect.
“I cannot be more excited about this renovation because it represents a transformational moment for our company,” said Frank Santos, president and CEO at Rosen Hotels & Resorts. “Investing more than $150 million into these two iconic hotels demonstrates our unwavering commitment to providing world class accommodations and award-winning guest service to our guests and the hospitality industry. It’s simply amazing and I know Harris Rosen, our late founder, would be proud.”
“The best experiences start with strong concepts rooted in design, storytelling and atmosphere,” said Jack Rosen, manager of design and brand strategies for Rosen Hotels & Resorts. “We’re bringing each property’s unique story to life, creating immersive environments that spark connection, evoke emotion and reflect the local culture, all thoughtfully reimagined for the next generation of travelers.”
































