Dining

Restaurants & Lounges

The luxurious Rosen Shingle Creek® offers guests a wide selection of cuisines fit for any appetite. Savor succulent Linz Heritage Angus beef at the award-winning steak house A Land Remembered. Treat your tastes to Tuscan-inspired fare at Cala Bella, our AAA Four Diamond signature Italian bistro. Or dine to your heart’s desire with an elaborate breakfast buffet at Café Osceola. Discover new dishes or delight in old favorites just an elevator ride away—or delivered to your door any time of the day. And all within the beautiful setting of turn-of-the-century Spanish Revival architecture.

Restaurants’ dates and hours of operation are subject to change.

View Dining Photo Gallery

Dining

Mi Casa Tequila Taqueria

A Land Remembered

Cala Bella

18 Monroe Street Market

Banrai Sushi

Tobias Burgers & Brews

Cat-Tails Pool Bar & Grille

Café Osceola & Osceola Bar

Headwaters Lounge

Smoooth Java

Creek Ice Creamery

Shingle Creek Clubhouse Grille

In-Room Dining

Whether you are visiting our beautiful Rosen Shingle Creek® for business or pleasure, our staff will deliver a savory breakfast, lunch, or dinner to the private and intimate setting of your guestroom. In-room dining service is available 24 hours. Additionally, we offer reception displays and hospitality bars to enhance your experience, ensuring that your gatherings are both memorable and enjoyable.

VIEW IN-ROOM DINING MENU

Breakfast Menu

Served Daily From 6 a.m. – 11 a.m.

SHINGLE CREEK CONTINENTAL 20
Danish, Croissant, Muffin, Fresh Fruit, Choice of Juice, and Choice of Coffee, Tea, or Milk

CAGE-FREE EGGS AND OMELETS

2 CAGE-FREE EGGS (Any Style) 20
Hashbrowns, Applewood Bacon, Sausage Links, Ham, Choice of White, Wheat, Rye Toast, or English Muffin

3 EGGS OMELET (Egg Beaters or Egg Whites Available) 23
Choose Up to 5: Onion, Bell Pepper, Local Mushrooms, Tomatoes, Baby Spinach, Kale, White American, White Cheddar, Pepper Jack, Corn Beef Hash, Bacon, Pork Sausage, Chicken Sausage, Ham

BREAKFAST SPECIALTIES

SMOKED SALMON 21
Toasted Bagel, Sweet Red Onion, Crème de Brie

BISCUITS & GRAVY 19
House-Made Biscuits, Sausage Gravy, 2 Eggs, Hashbrowns

EGGS BENEDICT 22
2 Poached Eggs, Canadian Bacon, Grilled English Muffin, Hashbrowns, Hollandaise Sauce

CHEF’S BREAKFAST 20
2 Eggs Any Style, Corned Beef Hash, Hashbrowns

AVOCADO TOAST 20
Multigrain Toast, Radish, Goat Cheese, Boiled Eggs

AUSTRALIAN WAGYU SKIRT STEAK 30
Fried Eggs, Chimichurri, Hashbrowns

FRUITS

YOGURT PARFAIT 14
House Granola, Honey, Berries

STRAWBERRY-BANANA SMOOTHIE 7

SEASONAL FRUIT AND BERRY PLATE 17

FROM THE GRIDDLE
Served with butter, maple syrup and your choice of bacon, sausage links, ham, or turkey sausage patties.

BUTTERMILK PANCAKES 19

CRÈME BRÛLÉE BRIOCHE FRENCH TOAST 22

BELGIAN WAFFLE 18

HOT & COLD CEREAL
Add Strawberries, Blueberries, or Sliced Banana 3

GRITS 7

OATMEAL 8
Brown Sugar, Raisins, Cinnamon

ASSORTED WHOLE GRAIN CEREALS 7
Original Special K, Raisin Bran, or Honey Nut Cheerios
Choice of Whole, 2%, Skim, Soy, or Almond Milk (+75¢)

SIDES

BERRIES OR MELON 7.50
APPLEWOOD BACON 7
PORK SAUSAGE LINKS 7
CHICKEN SAUSAGE LINKS 7
GRILLED HAM STEAK 7
HASHBROWNS 6.50
ENGLISH MUFFIN 5
TOASTED BAGEL 8
SINGLE CAGE-FREE EGG 6
TOAST 4
YOGURT 6

BAKERY BASKET 12
Danish, Croissant, Muffin

BEVERAGES

COFFEE OR TEA
Half Pot 14 | Full Pot 20

MILK 4.50
Whole, 2%, Skim, Soy, or Almond (+75¢)

CHILLED FRUIT JUICE
Small 4.50 | Large 6
Florida Orange, Grapefruit, Tomato, Cranberry, Pineapple, or Apple

ICED TEA 4
Sweet or Unsweetened

SOFT DRINKS 4.50
Coke, Diet Coke, Coke Zero, Sprite, Lemonade, or Ginger Ale

BOTTLED WATER 5.50
FIJI WATER 6
PERRIER 6

All-Day Dining Menu

Served Daily From 11 a.m. – 10 p.m.

SOUPS AND STARTERS

CHICKEN NOODLE SOUP 10

TOMATO BASIL SOUP 10

NEW ENGLAND CLAM CHOWDER 14
Smoked Salmon, Grilled Pita, Fresh Lemon

CHIPS & SALSA 12
Tortilla Chips, Del Pasado Fresh Salsa
Add Guacamole, Sour Cream, or Three-Cheese Queso 5 (Each)

PEEL & EAT GULF SHRIMP
1/2 Pound 15 | 1 Pound 28
Horseradish Cocktail, Fresh Lemon

SHOYU TUNA POKE BOWL* 24
Bluefin Tuna, Sushi Rice, Jalapeño, Cucumber, Shaved Scallion, Seaweed, Sesame, Macadamia Nuts, Bubu Arare

SALADS
Add Grilled Chicken 8 | Grilled Shrimp 10 | Seared Salmon 12

CAESAR SALAD 15
Romaine Hearts, Focaccia Croutons, Creamy Caesar, Shaved Parmesan Cheese

WATERMELON SALAD 17
Heirloom Cherry Tomato, Pickled Red Onion, Feta, Arugula, Garden Basil, Chocolate Mint, Pepperoncini, Lemon, EVOO

SUPERFOOD GRAIN BOWL 17
Farro, Red Quinoa, Barley, Bulgar Wheat, Cucumber, Red Onion, Baby Heirloom Tomato, Kale, Crispy Garbanzo Beans, Soft Goat Feta, Lemon Tahini, Tzatziki, Grilled Pita

WINGS AND TENDERS

CHICKEN TENDERS 18
Served with Seasoned Fries, Choice of Honey Mustard, Ranch, or BBQ Sauce

CHICKEN WINGS
8 Piece 14 | 16 Piece 22 | 24 Piece 32
BBQ or Traditional Buffalo, Served with Celery and Blue Cheese or Ranch

PIZZAS

16″ CHEESE PIZZA 21

16″ PEPPERONI PIZZA 23

16″ SAUSAGE PIZZA 23

16″ SUPREME PIZZA 25
Pepperoni, Bacon, Sausage, Mushrooms, Onion, Bell Peppers

16″ VEGETABLE PIZZA 24
Bell Peppers, Onion, Olives, Broccoli, Mushrooms

BEVERAGES

COFFEE OR TEA
Half Pot 14 | Full Pot 20

MILK 4.50
Whole, 2%, Skim, Soy, or Almond (+75¢)

CHILLED FRUIT JUICE 4.50
Florida Orange, Grapefruit, Tomato, Cranberry, Pineapple, or Apple

RED BULL 4.75
Regular or Sugar-Free

ICED TEA 4
Sweet or Unsweetened

SOFT DRINKS 4.50
Coke, Diet Coke, Coke Zero, Sprite, Lemonade, or Ginger Ale

BOTTLED WATER 5.50
FIJI WATER 6
PERRIER 6

Cafe Specialties

Served Daily From 5 p.m. – 10 p.m.

ROASTED AIRLINE CHICKEN 30
Wild Mushroom Gnocchi, Garlic Rosemary Au Jus

MISO-GLAZED SALMON 36
Steamed Jasmine Rice, Baby Bok Choy, Snap Peas, Daikon

FILET MIGNON 52
Whipped Yukon Potatoes, Roasted Baby Carrots, Jumbo Grilled Asparagus, Bordelaise Sauce

Dessert Menu

Served Daily From 11 a.m. – 6:30 a.m.

FRUIT TART 12.50
Sweet Butter Tart, Almond Frangipane, Seasonal Fruit Compote, Seasonal Fruit, Raspberry Coulis

KEY LIME CHEESECAKE 12.50
Coconut-Pecan Graham Cracker Crust, Key Lime Cheesecake, Vanilla Bean Whipped Cream, Mango Coulis

GLUTEN-FREE DARK CHOCOLATE CAKE 12.50
Chocolate Bundt Cake, Chocolate Ganache, Chocolate Crispies, Caramel Sauce

CARAMEL PEANUT BUTTER CHOCOLATE TORTE 12.50
Caramel Cake, Chocolate Whipped Ganache, Peanut Butter Nougat, Peanut Butter Mousse, Salted Caramel Glaze

COOKIE 4.50
Chocolate Chip, Macadamia Nut, or Oatmeal Raisin

BEN & JERRY’S PINT 10.50
Chocolate Chip, Fudge Brownie, Half-Baked, or Chunky Monkey

Late Night Dining Menu

Served Daily From 10 p.m. – 6:30 a.m.

APPETIZERS

CHICKEN NOODLE SOUP 10

TOMATO BASIL SOUP 10

PEEL & EAT GULF SHRIMP
1/2 Pound 15 | 1 Pound 28
Horseradish Cocktail, Fresh Lemon

SHOYU TUNA POKE BOWL* 24
Bluefin Tuna, Sushi Rice, Jalapeño, Cucumber, Shaved Scallion, Seaweed, Sesame, Macadamia Nuts, Bubu Arare

SIDES

GRILLED CHEESE 9
Cheddar, Gruyere, Mozzarella, Toasted Wheat

HAM & CHEESE 10
Honey Ham, Swiss Cheese, Grilled Sour Dough

LOADED NACHOS 18
Three-Cheese Queso, Guacamole, Sour Cream, Jalapeño, Salsa

CHICKEN TENDERS 18
Served with Fries, Honey Mustard, or BBQ Sauce

CHICKEN WINGS
8 Piece 14 | 16 Piece 22 | 24 Piece 32
BBQ or Traditional Buffalo. Served with Celery and Blue Cheese or Ranch

SANDWICHES
Served with a Side of Seasoned Fries, Side Salad, or Seasonal Fruit Cup. Impossible Patties Available for Substitution

TURKEY CLUB 17
Sliced Turkey, Pecan-Smoked Bacon, Bibb Lettuce, Tomato, Mayonnaise

GRILLED ANGUS BURGER 21
Bacon, American Cheese, Lettuce, Tomato, Red Onion, Toasted Brioche

SALADS
Add Grilled Chicken 8 | Grilled Shrimp 10 | Seared Salmon 12

CAESAR SALAD 15
Romaine Hearts, Focaccia Croutons, Creamy Caesar Dressing, Shaved Parmesan Cheese

WATERMELON SALAD 17
Heirloom Cherry Tomato, Pickled Red Onion, Feta, Arugula, Garden Basil, Chocolate Mint, Pepperoncini, Lemon, EVOO

PIZZAS

16″ CHEESE PIZZA 21

16″ PEPPERONI PIZZA 23

16″ SAUSAGE PIZZA 23

16″ SUPREME PIZZA 25
Pepperoni, Bacon, Sausage, Mushrooms, Onion, Bell Peppers

16″ VEGETABLE PIZZA 24
Bell Peppers, Onion, Olives, Broccoli, Mushrooms

EGG ENTRÉES
Served with Hashbrowns and Choice of White Toast, Wheat Bread, Rye Bread, or an English Muffin

CHEF’S BREAKFAST 20
2 Eggs Any Style, Corned Beef Hash

OMELET (Egg Beaters or Egg Whites Available) 22
Choose Up to 3: Onion, Bell Pepper, Local Mushrooms, Tomatoes, Baby Spinach, Kale, White American, White Cheddar, Pepper Jack Cheese, Corned Beef Hash, Bacon, Pork Sausage, Chicken Sausage, Ham

Each Additional Item 1.50

BEVERAGES

COFFEE OR TEA
Half Pot 14 | Full Pot 20

MILK 4.50
Whole, 2%, Skim, Soy, or Almond (+75¢)

CHILLED FRUIT JUICE 4.50
Florida Orange, Grapefruit, Tomato, Cranberry, Pineapple, or Apple

RED BULL 4.75
Regular or Sugar-Free

ICED TEA 4
Sweet or Unsweetened

SOFT DRINKS 4.50
Coke, Diet Coke, Coke Zero, Sprite, Lemonade, or Ginger Ale

BOTTLED WATER 5.50
FIJI WATER 6
PERRIER 6

Beer, Wine, and Spirits Menu

BEER

DOMESTIC BEER 8.50
BUD LIGHT
COORS LIGHT
YUENGLING
MILLER LITE
MICHELOB ULTRA

IMPORTED BEER 9.50
CORONA
STELLA ARTOIS
CORONA LIGHT
HEINEKEN

MINI LIQUOR 50ML

GREY GOOSE VODKA 15
BACARDI SUPERIOR RUM 11
TANQUERAY GIN 13
CROWN ROYAL WHISKEY 14
JACK DANIELS WHISKEY 12
PATRON SILVER TEQUILA 16
CAPTAIN MORGAN SPICED RUM 11
JOHNNIE WALKER RED SCOTCH 12
FIREBALL WHISKEY 10
MAKER’S MARK BOURBON 15

WINE BY THE GLASS

WHITE WINE
SONOMA CUTRER CHARDONNAY 16
SANTA MARGHERITA PINOT GRIGIO 16
THOMAS SCHMITT RIESLING 13
LA MARCA PROSECCO SPLIT 14

RED WINE
ROTH CABERNET 16
BELLE GLOS PINOT NOIR 21
TAHUAN MALBEC 13

WINE BY THE BOTTLE

CHAMPAGNE AND SPARKLING WINE
LA MARCA PROSECCO 55
BILLECART-SALMON CHAMPAGNE 79
VEUVE CLICQUOT YELLOW LABEL 140

WHITE WINE
HONIG SAUVIGNON BLANC 54
SANTA MARGHERITA PINOT GRIGIO 60
SONOMA CUTRER CHARDONNAY 67
CAKEBREAD CHARDONNAY 120

RED WINE
BELLE GLOS PINOT NOIR 80
PARADUXX “Z” BY DUCKHORN 135
CAKEBREAD CABERNET 180

VIEW RECEPTION DISPLAYS & HOSPITALITY BARS

Reception Displays

Minimum Order of 15 People

FRESH FRUIT SPECTACULAR
15 PER PERSON
Seasonal Melon and Berries with Pineapple Coconut Dip

INTERNATIONAL AND DOMESTIC CHEESE DISPLAY
18 PER PERSON
Cold Display of Assorted Cheeses Garnished with Fresh Fruit, and an Assortment of Crackers and Flatbreads

DELUXE ANTIPASTO DISPLAY
20 PER PERSON
Italian Meats and Cheeses Garnished with Olives, Pepperoni, and Marinated Vegetables with Crackers and Flatbreads

FROM THE PANTRY
35 PER LB
Premium Assorted Mixed Nuts Dry Snacks (Chips, Pretzels, Popcorn)

CRUDITÉS OF FRESH VEGETABLES
45 PER LB
Choice of 2 Types of Dip (Spinach, Herb Pesto, Ranch, or Onion)

Hospitality Bars

If you plan to entertain in your guestroom, we offer full hospitality bar packages. Bars include a liter bottle of Vodka, Rum, Gin, Tequila, Bourbon, Whiskey, Scotch, 2 Bottles of House Red and White Wine, a 6-pack of Domestic and Imported Beer, and a Spicy Snack Mix. All bars are supplied with glassware, ice, mixers, garnishes, and cocktail napkins.

PREMIUM BRAND BAR 1,650
Vodka: Wheatley
Rum: Bacardi
Gin: Beefeater
Tequila: Jose Cuervo Tradicional Blanco
Bourbon: Buffalo Trace
Whiskey: Crown Royal
Scotch: Johnnie Walker Red Label

DELUXE BRAND BAR 1,850
Vodka: Grey Goose
Gin: Plymouth
Tequila: Casamigos Blanco
Bourbon: Knob Creek
Whiskey: Crown Reserve
Scotch: Glenfiddich 12

Emma’s Creekside Farm

Our onsite farm allows us to serve our guests lovingly cooked meals made with fresh, seasonal, and sustainably grown ingredients. These ingredients include dandelion, escarole, citrus, sweet potato, Italian oregano, Thai basil, sage, mint, tarragon, Lemon mint, thyme, parsley, rosemary, dill, stevia, arugula, baby lettuce, Merlot lettuce, Queensland lettuce, Kuri squash, Lakota squash, Red Ethiopian kale, mustard greens, Swiss chard, fennel, carrot, baby eggplant, baby celery, leek, pepper, broccoli, beet, key limequat, Meyer lemon, radish, Lacinato kale and garlic chives.

Emma’s Creekside Farm is a tribute to character Emma MacIvey who’s courage, creativity, and culinary know-how helped the MacIvey family prosper during Florida’s pioneering days. She was a main character featured in Patrick Smith’s novel, A Land Remembered.

Many of the restaurants that proudly cook with the crops grown here are also named in the MacIvey family’s honor. Tobias Burgers & Brews, our on-site gastropub is named after Emma’s ambitious husband. Our award-winning steakhouse, A Land Remembered, is named after the book that immortalizes the MacIvey family.

Hospitality and great food are timeless. As you explore Emma’s Creekside farm and dine at our restaurants, we hope you feel the same warmth that anyone who visited Emma MacIvey’s homestead experienced.