Rosen Shingle Creek Holiday Events

The 2nd Annual Fall Festival and Market

Rosen Shingle Creek Rake in the fall season at Rosen Shingle Creek’s Osceola Courtyard on Friday, October 24, and Saturday, October 25, from 6:30 p.m. to 9:30 p.m.

Enjoy interactive karaoke, a themed photo booth, haunted train ride, face painting, trick-or-treating, artisan crafts gift shopping and more!

Event admission is free for hotel and dining guests. Some activities are only available at an additional charge. Additional outdoor activities planned, weather permitting. Overnight accommodations at discounted rate.

**Cash Food Sales and Micro Brew Stations Featured by Tobias Flats & Watering Hole restaurant.

Call 407.996.4470 for event information.

Event wristbands for non hotel guests will be for sale at $10.00 each.
$5.00 Discounted self parking is also available for non hotel and non dining guests

Fall Festival Sleepover Guestroom Package

Stay with us during this annual family-fun affair. “Buy One, Give One” special at $179.00 plus tax for either two continuous nights, or two guestrooms for one night – an unbeatable offer!

Included in your guestroom package:

  • Luxurious accommodations
  • Buy one Give one dinner buffet at Café Osceola
  • 25% discount at A Land Remembered, Cala Bella, Tobias Flats, Banrai Sushi, Mi Casa Tequila Taqueria, and Café Osceola.
  • Complimentary self-parking
  • Complimentary Wi-Fi in guestrooms and common areas

Special Add-ons:

  • Upgrade your guestroom to a one bedroom suite for $50 per night, per room (based on availability)
  • Book additional nights for only $99 per night, plus tax
  • Book spa services or tee times.

Please call 407-996-6338 for reservations.


Featured Shows

Big Band Dinner Show Series: 7:30 p.m. – 12:30 p.m.

  • Saturday, December 6 – Michael Andrew
  • Saturday, December 20 – ‘50s Holiday Revue with Charlie Thomas and the Drifters, Dolores K and the Crystals and Jay Siegel and the Tokens

December 1-22 – Gingerbread Display and Competition

Special Holiday Events

  • Thursday, December 4, 11, 18 – Local Choir Performance: 6:30 p.m. – 7:00 p.m.
  • Friday, December 5, 12, 19 – Dinner and gift Wrapping Event with Santa and His Elf: 5:30 p.m.-8:00 p.m.
  • Friday, December 5, 12, 19 – Winter Wonderland: 6:30 p.m. – 9:30 p.m.
  • Friday, December 5, 12, 19 – Nutcracker Ballet Performance: 6:30 p.m. – 7:30 p.m.
  • Saturday, December 6, 13, 20 – Contemporary Ballet and Tap Performance: 6:30 p.m. – 7:30 p.m.
  • Saturday, December 6, 13, 20 – Dinner and gift Wrapping Event with Santa and His Elf: 5:30 p.m.-8:00 p.m.
  • Saturday, December 6, 13, 20 – Winter Wonderland: 6:30 p.m. – 9:30 p.m.
  • Saturday, December 13 – Gingerbread University: 11:00 a.m. – 12:30 p.m.
  • Saturday, December 13 – Holiday Entertaining with Retro Rad Chef Emily Ellyn: 4:30 p.m. – 6:00 p.m.
  • Saturday, December 20 – Cookie Decorating with Chef David Ramirez: 11:00 a.m. – 1:30 p.m.
  • Saturday, December 20 – Chocolate Making with Chef David Ramirez: 2:00 p.m. – 4:00 p.m.
  • Sunday, December 7 – Shingle Creek – Nutcracker Ballet Tea Event: 1:30 p.m. – 3:30 p.m.

Holiday Stay Packages

  • Thanksgiving stay package
  • Christmas stay package
  • NYE stay package

Holiday Buffets

  • Thursday, November 27 – Thanksgiving Buffet: 11:30 a.m. to 7 p.m.
  • Thursday, December 25 – Champagne Christmas Buffet: 11:30 a.m. to 7 p.m.

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Welcome to the greatest holiday extravaganza in Orlando! The festivities ramp-up with a couple of big parties, so be sure to book your group holiday party with us and swing into the season at Rosen Shingle Creek’s inaugural Big Band Dinner Show Series. Michael Andrew and his Atomic 16-Piece Orchestra swing band are sure to bring out the dancer in you! You’ll not want to miss A Blast from the Past Original ’50s Holiday Revue featuring Charlie Thomas and the Drifters, Dolores K and the Crystals and Jay Siegel and the Tokens as they serenade audiences with hits such as “Will You Still Love Me Tomorrow,” “Under the Boardwalk” and “The Lion Sleeps Tonight.”

Individual show tickets are also available.


Saturday, December 6th

Join Michael Andrews & the Atomic Big Band for a one of a kind swing band show. A holiday tradition in Central Florida, this year’s Swingin’ Christmas Spectacular will feature the classic crooner and his 16-piece orchestra performing spirited favorites including “The Most Wonderful Time of the Year,” “I’ll Be Home for Christmas” and “The Christmas Song,” along with Andrew originals, “Mistletoe Mambo” and “Twas the Night Before Christmas.”

Andrew has been toted as “The next Harry Connick, Jr.” by the New York Post and was called “one of the great singers of all time by Merv Griffin on Larry King Live. Just like holiday TV specials of the past with Andy Williams, Perry Como and Dean Martin, our dinner show promises to have something for all music lovers, including tributes to Bobby Darin and Frank Sinatra.

Saturday, December 20th

Enjoy A Blast from the Past Original 50s Holiday Revue. Featuring Charley Thomas and the Drifters, Delores K and the Crystals, Jay Siegel and the Tokens!

With combined sales of over 100 million records worldwide such as: Under the Boardwalk, On Broadway, There Goes My Baby, This Magic Moment, Soldier Boy, Will You Still Love Me Tomorrow, Dedicated to the One I Love, Baby It’s You, The Lion Sleeps Tonight, Tonight I Fell In Love, Don’t Worry Baby, Portrait of My Love.

  • 7:30 p.m. – 9:00 p.m. Dinner
  • 9:30 p.m. – 11:00 p.m. Show
  • 11:00 p.m. – 12:30 a.m. After Glow Party (DJ with Cash Bar and Dancing)

Individual Tickets are $75.00 Per Person
Group Tickets (10 guests or more) are $65.00 Per Person
(Inclusive of tax and gratuity)


Price includes Full Dinner Buffet, Non Alcoholic Beverages, 90 minute show, after glow party with DJ and cash bar will be available

Discounted $5.00 Self-Parking

Tickets are pre sold and non-refundable.

Ask about discounts for groups and large party (over 10)

Have dinner** at A Land Remembered or Calla Bella and purchase show tickets for $25.00* Per Person (Inclusive of gratuity)

Event line: 407-996-4470

* Plus tax
**Dinner entrée minimum purchase per ticket.


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Special Holiday Events and Menu

Gingerbread Display and Competition

Monday, December 1 through December 22
Rosen Shingle Creek’s 1st Annual Gingerbread Display
Featuring Local Chefs and Pastry Enthusiasts to Benefit
The Florida Hospital Transplant Foundation

Thursday, December 18, 2014
5:00 p.m. – 6:30 p.m. in the Main Lobby
Competition Judging and Gingersnap Reception with Complimentary Light Fare
(Cash Bar Available)

Join us and enter for a chance to win fabulous prizes, stays and gift certificates.

Click here to download PDF of Entry Rules and Regulations information

Register Now

Rosen Shingle Creek is proud to announce the Inaugural Gingersnap Gingerbread House Competition to benefit The Florida Hospital Transplant House opening in 2015.

Join us as Rosen Shingle Creeks Executive Pastry Chef David Ramirez, winner of Food Network USA Pastry Challenge, Florida Hospital Foundation, community partners and Florida Hospital Gourmet Soiree’s committee members, Chef Emily Ellyn and Bill Sullivan facilitate a culinary gingerbread house competition.

We’re inviting all local chefs and hospitality professionals to participate in this fun holiday promotion while contributing to a great cause. All entry fees, donations and prize money will be donated to the Florida Hospital Transplant House.

For more information, please email Amy Leniz at ALeniz@RosenShingleCreek.com

What is the Florida Hospital Transplant House
The Florida Hospital Transplant Institute is a non-profit organization that strives to help Central Floridians in need of organ transplants. The Florida Hospital Transplant House provides a ‘Home away from Home’ for patients and their families during treatment and recovery. It will also provide opportunities for interaction with other families facing similar health challenges.

https://www.floridahospital.com/foundation/areas-support/case-support-transplant

Local Choir Performance

Thursday, December 4, 11, and 18
6:30p.m.-7:00p.m.
Location: Main Lobby, Fireplace

Dinner and Gift Wrapping Event with Santa and His Elf

Friday, December 5, 12, 19
Saturday, December 6, 13, 20
5:30 p.m. – 8:00 p.m.
Location: Café Osceola

Join us for dinner then gift wrapping with Santa and his elf! Dinner comes with one gift that children will wrap. Our wrapping station is stocked with paper, tape, ribbon and all the other things needed to wrap each present in beautiful fashion.

Adult supervision is required. One gift is included with purchase of each child or adult dinner buffet
Café Osceola *Additional Charges Apply

Winter Wonderland

Friday, December 5, 12, 19
Saturday, December 6, 13, 2
6:30 p.m. – 9:30 p.m.

Enjoy holiday cheer at Rosen Shingle Creek’s Osceola Terrace that will transform into a Winter Wonderland! Wristband purchase grants you entry for one night to our Winter Wonderland. Bring family and friends and join Mrs. Clause for storytelling and activity, ride a train through our Christmas wonderland, capture the moment in our photo booth, enjoy and outdoor movie, or you’re your face painted. We’ll also host a family-friendly holiday karaoke booth.

*Additional Charges Apply

Nutcracker Ballet Performance

Friday, December 5, 12, and 19
6:30p.m.-7:30p.m.
Presented by Elizabeth Parsons School of Dance
Location: Main Lobby, Fireplace

Nutcracker Ballet Tea Event
Sunday, December 7 – 1:30p.m.-3:30p.m.

Enjoy an English-style tea service with a deluxe assortment of sandwiches, teas and desserts along with a holiday performance of The Nutcracker. Each child receives a complimentary tea hat and photo with The Sugar Plum Fairy. Space is limited. Reservations recommended, call 407-996-4470.

Pricing: $25.00* Per Person (8 and above)
$18.00* Per Children (3-7 years old)
Complimentary for children 3 and under

* Plus tax

Contemporary Ballet and Tap Performance

Saturday, December 6, 13, and 20
6:30p.m.-7:30p.m.
Presented by the Sanford S.O.D.A. POPS, Valerie and Miriam School of Dance
Main Lobby

Gingerbread University

Saturday, December 13
11:00 a.m. -12:30 p.m.

Construction and study have never been so sweet! Attend our first annual Gingerbread University with Executive Pastry Chef David Ramirez as your professor. Tuition is $25 per student—

Pricing: $25.00* Per Person (Includes Gingerbread House Kit and all Decorations)

* Plus tax

Holiday Entertaining with Retro Rad Chef Emily Ellyn

Saturday, December 13
4:30p.m.-6:00p.m.

Step back into the 1960’a for our 2nd annual “Mad Men” holiday. Have fun making retro holiday hors d’oeuvres and cocktail recipes with Emily Ellyn, you probably have seen her on Food Network’s “Food Network Star,” “Cupcake Wars” and morning news shows across the country; as well as a cameo cartoon appearance on the “Simpsons!” Every guest will go home with a photo/recipe cards. Light reception included. Space is limited. Reservations recommended, call 407-996-4470.

Pricing: $30.00* Per Person

* Plus tax

Cookie Decorating with Executive Pastry Chef, David Ramirez

Saturday, December 20
11:00a.m -1:30p.m.

Let your imagination run wild in this hands-on class where Executive Pastry Chef David Ramirez offers instructions on how to decorate the beloved cookie. Cost is $15 per person and includes cookies and everything you’ll need to decorate them. You are more than welcome to take your creation home, but we’re not sure how long they’ll last on the way home. Cookie monsters tend to show up where there are cookies.

Pricing: $15.00* Per Person

* Plus tax

Chocolate Making with Chef David Ramirez

Saturday, December 20
2:00p.m. -4:00p.m.

Young chocolate lovers and chocolate lovers who are young at heart will enjoy an afternoon with “Orlando’s Willy Wonka” Executive Pasty Chef David Ramirez. Sample decadent treats as well as create your own chocolate-themed gift, which you can take home after the workshop. Attend and unlock the secrets of chocolate; cost is $30 per person. This event is open to the entire family.

Pricing: $30.00* Per Person

* Plus tax.

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Holiday Stay Packages

Thanksgiving Stay

Pre-Thanksgiving Feast Package
Start your Thanksgiving celebration early this year with this special package. Take some time to relax as you prepare for the holiday rush. Here you can test your game at our award-winning 18-hole championship golf course, relax with a massage or just chill by one of our four sparking pools. Here is your opportunity to enjoy service that exceeds the highest of standards – yours. Please call (407) 996-6338 for reservations.

$240* Package available November 24-28 only (4 night stay minimum)

  • Four-night stay in a luxurious guestroom for up to four guests
  • Add a one round of golf per day for just $80.00* (4 rounds of golf minimum)
  • Add on breakfast buffet for four at Café Osceola each day of stay, special $48** rate

Disclaimer: All reservations are based on offer and date availability. Restrictions apply. Not valid for convention groups, citywide conventions, in conjunction with any other offer or discount, or on tax or alcohol.

* Plus tax.
** Plus tax and service fees. Golf rounds must be booked in advance.

Christmas Stay

Saturday Night stay with deluxe accommodations for two.

Included in our stay package:

  • Admission for two to one of the Big Band Dinner Show
  • Wake up the next morning and enjoy the elaborate breakfast buffet for two at Café Osceola
  • Complimentary Wi-Fi in guestroom and public areas
  • $5 discounted Self-Parking
  • 25% discount at the Shingle Creek Golf Club and The Spa at Shingle Creek

Add ons:

  • Upgrade to a one bedroom suite for $50.00 plus tax, per night, per guestroom
  • Add additional nights for $99.00 plus tax, per night, per guestroom

Package rate: $299.00

Disclaimer: All reservations are based on offer and date availability. Restrictions apply. Not valid for convention groups, citywide conventions, spa packages, merchandising, in conjunction with any other offer or discount, or on tax, alcohol or gratuity.

NYE stay package

Coming Soon…

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Holiday Dining/Buffets

Holiday Buffet

Buffet Dinner Menu
Tossed Baby Greens, Grape Tomatoes, Cucumbers
Carrot Ribbons and Choice of Dressings

Caesar Salad

Antipasti Display
Italian Meats and Cheeses, Imported Olives, Roasted Peppers, Artichoke Hearts And Sliced Baguette

Sliced Tomato, Mozzarella
Balsamic Drizzle

Fresh Sliced Fruit Display

Fresh Vegetable and Cous Cous Salad
Feta Cheese and Kalamata Olives

Sliced Cucumber and Onion Salad

Entrees
Fontina Chicken
Sliced Peppered Beef Sirloin
Mahi Mahi, Lemon Caper Sauce
Garlic Mashed Potatoes
Grilled Vegetable Medley

Penne Pasta Alfredo
Shitake Mushrooms, Green Peas

Assortment of Gourmet Roll and Butter

Dessert Display
Featuring an Assortment of Cakes and Holiday Desserts
Coffee, Tea, Decaffeinated Coffee Served Tableside
Soft Drinks, Bottled Water and Iced Tea offered on Request

Thanksgiving Buffet

Coming Soon…

Champagne Holiday Buffet

Thursday, December 25
Rosen Shingle Creek in Café Osceola
9939 Universal Blvd., Orlando, FL 32819

Buffet Hours: 11:30 a.m. to 7 p.m.
Price: Adults $64.95 plus tax and gratuity; children ages 4 – 11 $24.95 plus tax and gratuity; children under 4 are free;
25% discount for Florida resident or hotel guest
Click here for reservations or call: 407-996-FOOD (3663)
For parties of 10 or more, please call 407-996-9770.

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Rosen Shingle Creek

9939 Universal Blvd.,
Orlando, Florida 32819

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